Dish options

Small details. Personal choices.

Milk, sauce or an extra. Give guests a way to make a dish their own. Create an option group once and use it across several dishes.

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Choice is part of the dish.

Clear options and extra prices help your guests decide.

Just how your guest likes it.

Add milk, sauce or other choices to the relevant dish.

See the extra before choosing.

Set a price adjustment for an option. Guests see its cost alongside their choice.

One group. Several dishes.

Reuse a group such as milk choices across different drinks.

Give choices a clear rule.

Set required choices and minimum or maximum option counts in the menu interface.

Three steps in the working day.

  1. Create a group

    Add options and each option’s price adjustment.

  2. Define the choices

    Set required choices and option counts.

  3. Link it to a dish

    Use the same group with one or several dishes.

Option groups: Free 3, Starter 5, Pro 25, Business unlimited. Ordering availability depends on the venue’s settings.

Make room for your guest’s choice.

Walk through your venue’s menu and everyday needs with us.

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